Virunga Congo Cocoa

The VIRUNGA CONGO Cocoa comes from the Virunga Mountains, in the eastern Democratic Republic of Congo, in the heart of a rich and fertile volcanic territory. This region is bordered by Virunga National Park, where biodiversity is abundant.

The cocoa trees grow at the foot of the mountains, between tropical forests, lakes, and volcanic lands, in a landscape where the power of the Earth is felt at every moment.

This unique terroir gives Virunga Congo Cocoa a deep intensity and a telluric strength, supported by the mineral richness of the soil and the vigor of a tropical climate punctuated by rains.